inkless-pen:

I’ve broken down Eggnog into a few simple elements and thrown those elements into pancake batter… not all that genuis, but outta this world delicious. All you need to rally that spot on Eggnog flavor is a bit of brown sugar, freshly grated nutmeg, eggs, milk and whiskey or rum. If you don’t want to use the alcohol for your pancakes…well that’s totally understandable. A good dose of pure vanilla extract will treat you just fine.

- Recipe for Eggnog Pancakes

terrormarie:

Today’s Brunch:

Crème brûlée french toast with Grand Marnier soaked strawberries, bacon, sausage, and home fries.